Nutrition Facts / 100g
- Calories: 263 Kcal / 1100 KJ
- Protein: 25.5g
- Fat:16.3g
- Omega 3 Fatty Acids: 4.1g
- Carbohydrate: 6g
- Sugar: 0g
- Sodium: 1.4g
Packing
- 30g
- 50g
- 125g
- 250g
- 500g
- 1000g
Scientific Name
Huso Dauricus
Sturgeon Age at Harvest
15 to 20 years
Appearance
Large, glossy grains ranging in color from silver-gray to golden-brown. Firm texture with a delicate pop.
Taste Profile
Rich, buttery, and slightly sweet with gentle oceanic notes. Offers a creamy depth similar to Beluga but with a firmer, more structured texture.
Grade / Type
Imperial-grade Kaluga, selected for its clarity of flavor and fine balance between creaminess and saltiness.
Size of Pearls
3.0mm to 3.3mm
Serving & Storage Notes
Keep refrigerated between –2 °C and +2 °C. Serve chilled, using a mother-of-pearl spoon. Once opened, consume within 48 hours for best quality.
Allergens
Contains fish (sturgeon).
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